Starch Toothpicks

Overview

The customer aims to launch eco-friendly degradable starch toothpicks, with the core selling point of "rice health". We partnered with the customer to tackle core development issues and build a long-term trusted cooperation.

Challenge

The core challenges for developing the starch toothpicks are raw material innovation, patent application, equipment deployment and rising labor costs; how to overcome these while meeting the product’s eco-friendly and functional demands is the key task.

Result

Through clarifying raw materials & processes, cross-departmental information sharing, customized solutions and mold R&D innovation, we successfully developed the qualified starch toothpicks and established a long-term trusted partnership with the customer.

How we did it

1.Communication: Grasped the customer’s eco-friendly material and selling point demands, realized timely cross-departmental synchronization of key information.

2.R&D & Innovation: Investigated raw materials and optimized processes, promoted the patent application for core technologies.

3.Equipment Adjustment: Deployed and adjusted production equipment to match the starch toothpick’s manufacturing requirements.

4. Team Collaboration: Provided tailored solutions and conducted mold innovation, repeatedly testing to finalize the qualified products.